Pizza & More

Appetizers

Served Everyday

Bailey’s Carnitas Nachos– BBQ pork nachos, w/white queso fundido, fresh pic de gallo, black beans, corn, cilantro lime crema & jalapeno  

German Bavarian Pretzel  A large & warm Bavarian pretzel with honey mustard, stone ground mustard & beer cheese dip.  

Cheesy Garlic Romano Bread  Cheesy, toasty, a little garlicky & yummy with 4 different cheeses – toasted just right. Served with San Marzano tomato sauce.  

Spinach & Artichoke Dip – Creamy spinach & artichoke dip served with pita chips, broccoli, celery & carrots

Deluxe Farmer’s Meat & Cheese Board – A selection of local cheeses, meats/salami, capicola, 5 grain crackers, almonds, grapes & pickles

Local Farmer’s Cheese & Sausage Board  – Local cheese & sausage from Green Co

Local Farmer’s Cheese Board  – A selection 0f local Green Co cheese

New York Cheesecake – Strawberry, Turtle

Dessert

NY CHEESECAKE  – Chocolate Swirl, Strawberry, Turtle

 

Flatbreads

Served Mon-Fri

The Classic – House baked Italian sausage, hand-cut pepperoni and mozzarella;.

The Wisconsin  – Fresh Wisconsin Cheddar Cheese Curds & Wisconsin Brats!

BBQ Chicken  – Grilled chicken, red onion, mozzarella with BBQ sauce

Sausage & Mushroom – Fresh mushrooms & house-baked Italian sausage.

Saucy Stripper – Grilled Chicken, mozzarella with tasty honey siracha sauce.

Aimee’s Delight – Seasonal vegetables, pinch of garlic and mozzarella. 

 

Neapolitan Pizza

Served: Fri 3-8 pm | Sat 11-8 pm | Sun 11-5 pm

Tomato Sauce

(with authentic Italian San Marzano Tomatoes)

Margherita – San Marzano Tomatoes, fresh Mozzarella, fresh Basil

 

BIG HAM – Fresh Mozzarella, Proscuitto, San Marzano Tomatoes, w/arugula & balsamic glaze

 

The Bailey – Fresh Mozzarella, Italian Sausage, San Marzano Tomatoes

 

Salsciccia – Fresh Mozzarella, Italian Sausage & Fresh Mushrooms  

 
Sweet Italian –  Fresh Italian Sausage & Peppers, w/fresh Mozzarella – a touch of sweet a touch of heat!

Pepperoncini –  Pepperoncini, hand cut pepperoni & mozzarella 
 

La Regina –  Capicola, hand-cut pepperoni, fresh mozzarella & arugula, balsamic glaze

 

Wisconsin – Wisconsin Cheddar Cheese Curds & Wisconsin Brats

 

Flying Saucer – Hand-cut Pepperoni & Mozzarella


Pizza of the Month – Come out to the winery and ask our staff about our pizza of the mont!

Other Sauces

Pretty Fly for a White Pie – 3 Cheese Pie, Extra Virgin Olive Oil

 

Cheeseburger In Paradise – This is the BEST Cheeseburger Pizza Ever – Jimmy Buffet would be proud!

  

Pesto alla Genovese – Pesto with grilled chicken, garlic, fresh mushrooms & fresh mozzarella


Hei Hei – Tender chicken, with red onion on a zesty & light buffalo ranch sauce. Love this one!


The Fighting Cock Taco Pizza – Tender chicken, black olive, red onion, calabria chili oil, tortilla chips – this one is the bomb! 

 

Bianca– Light Garlic Cream Sauce, tender Chicken & Mushrooms

 

Figgy Piggy – Fig jam, prosciutto, fresh mozzarella & arugula

 

Sticky Chicken – Slightly sweet a little tang, chicken and a touch od ren onion… yeah its a BBQ on a pizza!

 

Aimee’s Delight – Fresh Roasted Seasonal Vegetables atop an Extra Virgin Olive Oil with fresh Mozzarella

 

The Saucy Stripper – Tender Chicken strips with Honey Siracha & fresh Mozzarella

Build Your Own Pizza

Sauce

Cheese

Meats

Veggies

Our pizzas are made in the Neapolitan style. Rustic in nature we use only
the finest and freshest ingredients. We make our dough by hand, use fresh mozzarella,
fresh basil and authentic San Marzano tomatoes from Italy. Our brick oven was crafted for us
by the Luigi Napoli family from Campania, Italy. Your pizza is cooked in 90 seconds at a temperature
of 900 degrees.

We do not allow outside food or beverage to be brought on premise.

For Event Inquiries, please contact - julianna@baileysrunvineyard.com